April 16, 2008
Vietnamese Mixed Meat Rolls
Porky meats, pate, coriander, carrot shreds, cucumber, fresh chilli and nuoc cham fill delicious crusty, crackly crust, French-style rolls from the Vietnamese sandwich shop.
They cost $3-$4 each and are worth every cent - just delicious.
Depending on where you go, you might have the choice of chicken instead of pork, or different combinations of meats. The added veggies, [...]